Poached Eggs made with Poacher Pan

Best Egg Poacher for Induction Hob – Reviews and Buying Guide

If you love a hot and healthy breakfast at home, you know that nothing is more essential than a good egg poacher. You also know how quick and easy it can be to whip up favourites when you have an induction hob in your kitchen.

However, what you may not know is which induction hob egg poacher out there is the best. Let’s crack the case open with a look at the top egg poacher pans available in 2021!

Best Egg Poachers for Induction hob (4 Egg Poacher Pans)


1. Eggssentials 4 Egg Poacher Pan


Four is the perfect number when you have this versatile, easy-to-use egg poacher from Eggssentials.

First off, you’ll love the 75-milliliter cups with anti-stick coating, these will allow you to whip up some truly jumbo eggs.

This induction hob egg poacher pan is a true family pleaser as you can use it to make everything from eggs Benedict to hard-boiled beauties in minutes.

The cup inserts are very easy to remove and clean, there are also moisture vents that create a perfectly steamy environment for fully cooked, delectable eggs. Dimensions are 21.6 x 21.6 x 6.4 (centimeters).


2. Judge Essentials 4 Egg Poacher Pan


The simple design of the Judge Essentials four-cup egg poacher means that all you have to do is fill the removable, non-stick cups with hot water before adding your eggs.

This 4 egg poacher pan is a good choice for anyone who enjoys a touch of versatility because its plastic poaching cups are removable. Yes, that means you can use this as a full-time non-stick frying pan.

The execution of this design truly has the cook in mind, the poacher’s toughened glass lid is designed to prevent over-boiling issues that affect the flavour and texture of your eggs.

The pan is also oven safe to 150 degrees Celsius and comes with a 10-year guarantee. Pan dimensions are 38 x 22 x 9 (centimetres).

Best Egg Poachers for Induction hob (6 Egg Poacher Pans)


3. KitchenCraft 6 Egg Poacher Pan


Poaching six eggs simultaneously on an induction hob is easy with this sturdy, stainless steel pan. The poacher has a 28-centimetre diameter, but there’s also extra depth, allowing for additional water to prevent the pan from boiling dry.

The six egg cups are manufactured from BPA-free plastic. The heat-resistant handles on the egg cups enable you to lift them out with ease, they’re also dishwasher safe, making cleanup a breeze. Dimensions are 12 x 17 x 22 (centimetres).

Choosing the Right Egg Poacher for Induction Hob

Pan size Matters

One of the most important factors to consider when buying an egg poacher for an induction hob is the actual size of the pan, you need to ensure the pan will fit on your induction hob surface. Pay attention to product dimensions before making a commitment.

However, choosing a compatible size is the bare minimum when choosing what will become your ticket to cooking a dream breakfast every morning! Here are a few other essentials you should keep in mind!

Determining How Many Egg Cups You Need

Generally, poacher pans come in four-egg and six-egg varieties. Yes, you will see single egg poachers out there that are intended for one. However, this option simply isn’t practical unless you’re certain you’ll never be preparing breakfast or brunch for others.

What’s more, even a single diner may want more than one egg at a sitting. A four-cup poacher should really be the minimum size you’re willing to consider if you’re going to invest money in this type of pan.

Understanding Pan Materials

Generally, you’ll find that most quality poacher pans are made from stainless steel. The benefit of stainless steel is its versatile nature. In addition, stainless steel is often the chef’s choice because it isn’t impacted by acidic foods the way inferior materials might be.

Lastly, many people like the “weight” of stainless steel because it creates stability when handling. Stainless steel is essentially the only viable material if you’re looking specifically for an egg poacher for an induction hob.

The Cleaning Angle

Some egg poachers are harder to clean than others. This is where really paying attention to manufacturer details matters. Many newer egg-poaching pans now come with silicone and non-stick cups that can be washed in the dishwasher.

In addition, the stainless steel used in these pans is generally safe for the dishwasher. However, you’ll still find models out there that can only be washed by hand.

Thinking Calories: Pan Design Can Impact Your Dietary Preferences

If you’re into cooking light without any butter or oil, poacher design matters. Choosing a pan with non-stick features means that you can generally prepare your meal “clean” without adding any butter or oil because you’ll be able to slide your finished eggs right out of the cups.

The other advantage of a non-stick surface is that you’ll generally have less of a mess to clean up because you’ll be getting that clean peel away.

Conclusion

An egg poacher pan gives you the ability to poach multiple eggs in under five minutes! This means that your kitchen can become a full-service breakfast station with the addition of a single pan!

You’ll also find that your poacher pan is very easy to store and clean in relation to how much convenience you’re getting.

The other big selling point of this type of egg cooker is that you’re also getting a bonus stainless-steel pan thrown in the mix for free. That means that you can easily sauté breakfast favourites like potatoes, bacon or omelettes with ease using a single unit.

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